Prueba y Error is a publishing collective created by students who want to experiment and share their interests through different formats. It began with ¡A la mesa!, a collection of zines that aims to spotlight ingredients that often go unnoticed or are underused, like bread, gulupa, or honey. Each zine brings together recipes and stories centered around a single ingredient. But it goes beyond cooking: the goal is to connect with food through humor, emotion, or craving. It’s an invitation to explore food with fewer rules.

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So, why bread? Because it’s the one we’ve always had — at breakfast, in quick sandwiches, the one that goes with everything. Our mission was to rediscover it and find new ways to enjoy it. That’s why: Pan a la mesa! (or Bread on the table!)

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For this project, I contributed to the ideation, writing, and curation of some of the content for the bread zine. I also supported the promotion and helped organize the launch event. It was a collective effort, and the design was handled by an external team.